Usually I write, read and meditate to begin my day. Today I made a Denver omelet. It was yummy. That was the first time I made an omelet in years. I am not much of a breakfast eater—especially big filling breakfasts. It will be a slow morning now…
I am grateful to have had all the additional ingredients to make a ham, sausage, cheese, onion, green pepper, sour cream and salsa omelet along with a nice functional wheelchair accessible kitchen to cook in.
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