Dinner with Gigi

It is Seattle Restaurant Week.  Gigi and I went to The SeaStar in Bellevue.  We got an appetizer, entrée and dessert for $28 each. 

I had Waygu beef with gnochi—it was like the world's best beef stew.  Delicious.

Gigi is one of my best friends.  I have known her for ten+ years.  We are opposites in many ways, but we love and support it other very much. 

The lady that got my into the idea of a gratitude blog—Christine Carter—is coming to Seattle on May 10th.  Gigi is going to go see Christine with me.  It will be fun.

I am full and have a TV show to watch.  TTG

I am grateful for great friends and great food in my life today.  It is a lot better than how it ever used to be.